Bay Tree, Holywood

Menus

FRIDAY NIGHT DINNER MENU

JUNE FRIDAY NIGHT DINNER MENU

 

TO START

Potato & Onion Tartlet with dill soured cream and crispy Hannan's guanciale— (N) £5.50

Wild Atlantic Prawns with garlic butter, sourdough bread and ribboned courgette salad - £6.95

Irish Charcuterie Board with Gubbeen Smokehouse salami & chorizo, Bay Tree Guinness wheaten bread, roasted fennel & cherry tomato, balsamic roasted red onion and olives(N)  - £5.50 (£7.95 for sharing board)

Warm Salad of Roasted Fennel & Cherry Tomatoes with rocket pesto and buffallo mozzarella and onion seed breadsticks -  £5.50

 

MAIN COURSES

 

8oz/10oz Owen McMahon Rump Steak with salsa verde, garlicky gratineed field mushroom & hand-cut chips  — £14.50/£16.50

Lemon & Pinenut stuffed Supreme of Chicken with smokey romesco sauce, crispy polenta and spinach (N) - £11.95

8oz Pork & Chorizo Burger with hot pepper relish, baby gem lettuce, soured cream and cajun spiced potato wedges - £10.50

Roasted Salmon with parsley pesto, roasted red peppers and herb & preserved lemon crushed potatoes  £14.50

Courgette, Hazelnut & Pistachio Timbale with rocket and a warm salad of tomato, orange, courgette and tarragon (N)(V) - £9.95

Bay Tree Falafel with kisir, baba ganoush, baked Camphill pitta, minted Clandeboye yoghurt and chicory (N) (V) — £9.95

 

DESSERTS

 

Malted Bailey's Milk Chocolate Pot with fresh raspberries and a shortbread biscuit — £5.50

Rosemary Creme Brulee with rhubarb compote  — £5.50

Passionfruit, Almond & Honey Cake with creme fraiche (N)  — £5.50

Breakfast Menus

 

This Month's Brunch Special: Smoked Haddock Brandade with Poached Egg, Dressed Spinach and Irish Dry Cured Bacon  £7.50

The Full Bay Tree Fry £6.95
(bacon, Irish preservative free sausage, egg, tomato, mushrooms, potato bread, soda & fried wheaten)

Scrambled / Poached Free-range Eggs on Wheaten Toast £3.95
Add bacon £4.35

Bacon Sandwich £3.75

Sausage/Bacon Soda £3.95

Bacon & Banana Toasted Sandwich with Maple Syrup £4.50

Stack (bacon soda with egg & mushrooms) £5.25

Porridge with Fruit & Honey / Maple Syrup £3.50

Special Bay Tree Porridge £4.50
(for those days when you need a bit of a kick-start. Porridge with cream, brown sugar, banana & Irish Mist whiskey!)

Bircher – Muesli £4.25
(There isn’t a healthier way to start your day!)
Filled with super foods. Oats, blueberries, banana, grapes, nuts, honey & Clandeboye yogurt)

Toast & our own recipe Marmalade, Jam or Lemon Curd £1.95

Smoothies
Raspberry, Banana, Honey & Frozen Yogurt £3.50
Pear, Blueberries, Maple Syrup & Frozen Yogurt £3.50


Please inform a member of staff if you have a food allergy!

Download Menu

Lunch Menu

Homemade Soup with Bay Tree Wheaten Bread £4.25

Smoked Fish Chowder with Bay Tree Wheaten Bread £6.75

Pâté with Toast & Salad (N) £5.95

Baked Potato with Soured Cream & Scallions, served with Salad (N) £5.95
add Ham £6.95

Open Ham Sandwich (N) £6.95

Bacon & Mushroom Croustade (N) £6.95

Bay Tree Super Salad (N) £7.95

Bay Tree Super Ham/Chicken Salad (N) £8.95

Warm Salad of Puy Lentils with Goats Cheese & Walnuts (N) £8.95

Scones & Puddings

The Bay Tree’s Famous Cinnamon Scone £2.10
(“Best cinnamon scone in UK” BMW Good Food Ride)

Other Scone (Plain, Fruit, Cherry or Date & Wheaten) £1.25
add homemade jam/lemon curd +25p
                            
Shortbread or Chocolate Flakemeal 95p
Tray Bake (N) £1.50
    
Coffee Cake (N) £3.95
Chocolate Pecan Brownie with Chocolate Sauce & Ice-cream (N) £4.50
Sticky Toffee Pudding with Hot Toffee Sauce & Cream £4.50
Meringues with Cream & Fruit Compôte £4.50
Apple Tart £3.95
Add Ice-Cream 75p/scoop
Add Cinnamon Scone Ice-Cream 90p/scoop

(N) – Contains Nuts (We keep nuts in our kitchen too)    

Download Menu

Newsletter

Get in Touch

118 High Street,
Holywood,
BT18 9HW

Tel. 028 9042 1419

Email. info@baytreeholywood.co.uk

Video