Bay Tree, Holywood

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FRIDAY NIGHT DINNER MENU

APRIL FRIDAY NIGHT DINNER MENU

 

TO START

Crispy Satay Chicken Wonton with Bay Tree Nam Jim— (N) £5.50

Wild Atlantic Prawns with garlic butter, sourdough bread and ribboned courgette salad - £6.95

Crispy Pork Belly Salad with roasted celeriac, juniper, mango & lime - £5.95

Pan Fried Halloumi with giant couscous, lime & caper dressing and cherry tomatoes - (N) £5.50

 

MAIN COURSES

 

8oz/10oz Owen McMahon Rump Steak with salsa verde, garlicky gratineed field mushroom & hand-cut chips  — £14.50/£16.50

Chicken Adobado with pink pickled onions, refried beans and green rice - £11.95

Pan Fried Lamb's Liver with pomegranate & lemon sauce, cardamom-scented rice and sugar snap peas - £10.95

Pan Fried Plaice with anchovies, cream and rosemary, served with parsley-crushed potatoes  £14.50

Miso Soup with steamed chicken rendang wonton, seaweed & soft tofu, served with crispy Satay chicken wonton and Bay Tree Nim Jam (N) £11.50

Garam Masala Sauteed Portobello Mushrooms with porcini cream curry and basmati rice (V) - £9.50

Goat's Cheese, Pinenut & Oven Roasted Tomato Charlotte with wilted greens and puy lentils (N) (V) — £9.50

 

DESSERTS

 

Calvados Poached Pear with Tickedy Moo raspberry sorbet and a shortbread biscuit — £5.50

Seville Orange Creme Brulee with fig and orange shortbread — £5.50

Toffee, Banana & Pecan Steamed Pudding with vanilla ice cream (N)  — £5.50

Breakfast Menus

 

This Month's Brunch Special: Smoked Haddock Brandade with Poached Egg, Dressed Spinach and Irish Dry Cured Bacon  £7.50

The Full Bay Tree Fry £6.95
(bacon, Irish preservative free sausage, egg, tomato, mushrooms, potato bread, soda & fried wheaten)

Scrambled / Poached Free-range Eggs on Wheaten Toast £3.95
Add bacon £4.35

Bacon Sandwich £3.75

Sausage/Bacon Soda £3.95

Bacon & Banana Toasted Sandwich with Maple Syrup £4.50

Stack (bacon soda with egg & mushrooms) £5.25

Porridge with Fruit & Honey / Maple Syrup £3.50

Special Bay Tree Porridge £4.50
(for those days when you need a bit of a kick-start. Porridge with cream, brown sugar, banana & Irish Mist whiskey!)

Bircher – Muesli £4.25
(There isn’t a healthier way to start your day!)
Filled with super foods. Oats, blueberries, banana, grapes, nuts, honey & Clandeboye yogurt)

Toast & our own recipe Marmalade, Jam or Lemon Curd £1.95

Smoothies
Raspberry, Banana, Honey & Frozen Yogurt £3.50
Pear, Blueberries, Maple Syrup & Frozen Yogurt £3.50


Please inform a member of staff if you have a food allergy!

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Lunch Menu

Homemade Soup with Bay Tree Wheaten Bread £4.25

Smoked Fish Chowder with Bay Tree Wheaten Bread £6.75

Pâté with Toast & Salad (N) £5.95

Baked Potato with Soured Cream & Scallions, served with Salad (N) £5.95
add Ham £6.95

Open Ham Sandwich (N) £6.95

Bacon & Mushroom Croustade (N) £6.95

Bay Tree Super Salad (N) £7.95

Bay Tree Super Ham/Chicken Salad (N) £8.95

Warm Salad of Puy Lentils with Goats Cheese & Walnuts (N) £8.95

Scones & Puddings

The Bay Tree’s Famous Cinnamon Scone £2.10
(“Best cinnamon scone in UK” BMW Good Food Ride)

Other Scone (Plain, Fruit, Cherry or Date & Wheaten) £1.25
add homemade jam/lemon curd +25p
                            
Shortbread or Chocolate Flakemeal 95p
Tray Bake (N) £1.50
    
Coffee Cake (N) £3.95
Chocolate Pecan Brownie with Chocolate Sauce & Ice-cream (N) £4.50
Sticky Toffee Pudding with Hot Toffee Sauce & Cream £4.50
Meringues with Cream & Fruit Compôte £4.50
Apple Tart £3.95
Add Ice-Cream 75p/scoop
Add Cinnamon Scone Ice-Cream 90p/scoop

(N) – Contains Nuts (We keep nuts in our kitchen too)    

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Get in Touch

118 High Street,
Holywood,
BT18 9HW

Tel. 028 9042 1419

Email. info@baytreeholywood.co.uk

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